Sausage meat Tagliatelle.
Sausage meat Tagliatelle most diverse and have mind taste that unique. Several kinds of Sausage meat Tagliatelle recipes are also adequate easy to process and do not take lengthy. Though not everyone likes Sausage meat Tagliatelle food, now few people are getting attached and like the various Sausage meat Tagliatelle foods available. This could be seen than the number of restaurants that provide Sausage meat Tagliatelle as one of the dish. You can have Sausage meat Tagliatelle using 9 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Sausage meat Tagliatelle
- It's 180 grams of tagliatelle.
- It's 1/2 of onion, chopped.
- It's 1 tbsp of olive oil, extra virgin.
- You need 100 ml of dry white wine.
- You need 200 grams of fresh sausage meat.
- You need 200 ml of passata.
- You need 1/2 clove of garlic.
- You need of ground black pepper.
- It's of rosemary.
Sausage meat Tagliatelle step by step
- Put chopped onions in a pan together with garlic and olive oil, cook until slightly brown.
- Scramble sausage meat in the same pan on medium heat for 3 minutes.
- Simmer with white wine until evaporated.
- Add rosemary and black pepper.
- Add passata and season to your taste, cook for 10 minutes on low heat.
- Put tagliatelle in salted boiling water and cook for 3 minutes.
- Drain tagliatelle and add them to the sauce pan, cook for 1 minute.
- Serve sprinkling some grated parmesan over it.
Got ingredients for manufacture Sausage meat Tagliatelle recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and even on the market. There are ample kinds of Sausage meat Tagliatelle that are easy and quick to process into delicious dish. You can always praxis this Sausage meat Tagliatelle recipe at home, and can serve it to your children and extended family. If you wish to cook other foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.
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