Easiest Way to Make Appetizing Grilled Shrimp & Rice with A Corn Pico De Gallo

Grilled Shrimp & Rice with A Corn Pico De Gallo. These grilled shrimp skewers are shrimp marinated in garlic, lemon and herbs, then threaded onto sticks and cooked to perfection. Easy Grilled Shrimp is full of flavor and easy to make either directly on the grill or on skewers. Shrimp can be cooked directly on the grill grates, just be careful they don't fall through.

Grilled shrimp is one of the fastest and easiest ways to cook this tasty shellfish. The only part that takes time is preheating the grill! Grilled jumbo shrimp is an impressive dish with simple flavors. Grilled Shrimp & Rice with A Corn Pico De Gallo very diverse and own mind sense that unique. Some types of Grilled Shrimp & Rice with A Corn Pico De Gallo recipes are also enough simple to process and do not take long. Though not everyone likes Grilled Shrimp & Rice with A Corn Pico De Gallo food, currently several people are got attached and like the various Grilled Shrimp & Rice with A Corn Pico De Gallo foods available. This can be visible of the number of restaurants that provide Grilled Shrimp & Rice with A Corn Pico De Gallo as one of the dish. You can cook Grilled Shrimp & Rice with A Corn Pico De Gallo using 26 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Grilled Shrimp & Rice with A Corn Pico De Gallo

1. It's of shrimp.
2. Prepare 2 tsp of Goya Sazon seasoning"saffron".
3. You need 1 of lime juiced.
4. It's 1 pinch of red chili flakes.
5. Prepare 2 tbsp of olive oil.
6. Prepare 1 tsp of minced garlic.
7. You need 1 of tab of melted butter.
8. You need 1/2 lb of jumbo shrimp cleaned & devained.
9. Prepare of rice.
10. You need 1 cup of long grain rice.
11. Prepare 2 1/2 cup of boiling water.
12. Prepare 1 Can of tomatoe sauce.
13. Prepare 1 of roma tomatoe diced.
14. Prepare 1 tsp of minced garlic.
15. Prepare 1/2 tsp of cumin.
16. Prepare 1/2 tsp of chicken bullion.
17. Prepare 1/2 of lawreys garlic salt with parsley.
18. Prepare of corn pico.
19. You need 1 can of of corn.
20. Prepare 1 of roma tomatoe diced.
21. You need 1/4 of onion diced.
22. It's 1/2 of chili serrano diced.
23. It's 1/2 of lime squuezed.
24. You need 1/2 bunch of cilantro.
25. It's 1/2 tsp of salt.
26. It's 1/2 tsp of garlic salt.

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Grilled Shrimp & Rice with A Corn Pico De Gallo instructions

1. start by marinating shrimp in all ingredients for at least 30minutes longer is better.
2. boil the water for rice. in a skillet add oil, & rice start frying it for about 5 minutes on medium heat, at the 5minutes add garlic, cumin, and diced onion and fry for another 2-3 minutes u want to get a nice golden color. once golden mix your achote with boiling water add to rice along with diced tomatoes and chicken bullion. Taste for seasoning.To have a nice fluffy rice leave the pan on med heat and do not stir just poke. Also non stick pan is better.your rice is done when its nice and fluffy n tender(between 15-22min).
3. your shrimp cut along the backs slightly to get the butterfly effect & cook on a hot skillet about 7minutes till done.
4. drain corn add all diced items and lime squeezed & seasonings.taste for more or less.
5. for your rice above you can put rice in a measuring cup turn upside down for plating, add shrimp and juice to sides top with pico.
6. Enjoy!.

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